Growing up our Slovak family made a pastry called poppy seed roll. The way the women made it was poppy seed and raisins rolled up in a thin bread crust. Since all my elders have passed away I haven’t been able to find it anywhere. The grocery stores make it without raisins, the heathens! My wife tracked the roll on a website. She bought one for me to try out. Nirvana! It was perfect. I can now purchase it and pass onto the great unknown a happy Slovak.